Tea is a global drink that is cherished and loved by people all over the world. Different countries give tea different names and have different traditions, brewing styles, and tea-making recipes. Let’s explore the global summer tea traditions and see how various traditions of other countries relate to tea.
Mint Tea, Morocco
Mint tea is a Moroccan specialty and an essential part of Moroccan tradition. In every part of Morocco, you will find people sipping mint tea, which, along with tea, has mint as its main ingredient, as suggested by its name. People offer mint tea in every area as a sign of hospitality, and Moroccan culture now revolves around mint tea.
Cha Yen, Thai Iced Tea
Thai iced tea is a sweet delight that tastes like a dessert. It is widespread in Thailand during the summer. It is made by adding condensed milk and sugar to brewed black tea to sweeten it. The tea is then served with crushed ice.
After Noon Tea of the Great Britain
Tea was introduced to Great Britain in the 1660s when merchants started to bring it there in droves. However, at that time, it was only consumed by a specific group and was not common.
Institution of Afternoon Tea
Gradually, tea became famous. It became so popular in the 1800s that in 1840, the British Institute of Afternoon Tea was established, and afternoon tea became a formal tea. Several types of tea served with snacks, such as biscuits and cookies in the afternoon, sum up the tradition of afternoon tea.
Formal dress and hats are now passé, but the rest of the tradition remains.
Gongfu Cha, China
Gongfu Cha is the tradition of expertly brewing tea and then serving it to guests. The Gongfu tea ceremony involves expertly brewing tea in kettles using special utensils and loose-leaf tea and appreciating the benefits of tea while it is being brewed. Chinese tea tradition leans more towards the spiritual spectrum and is a highly valued ceremony.
Yerba Mate, Argentina
Argentina’s national drink, Yerba Mate, is made from mate leaves brewed in a special hollow gourd equipped with a metal straw to strain the leaves. It is loved by Argentinians, Paraguayans, Brazilians, and South Americans and is the ultimate go-to drink for social gatherings.
Cay, Turkey
Turkey is famous for its black coffee. However, there is a drink that is more popular than coffee: Cay. It is made from black tea in unique cattle known as caydanlik, which has two levels. The water is boiled on the top, and the leaves are brewed with steam.
Cay is the spine of every social gathering. Friend meet up and drink cay and discuss about their lives while sipping it.
Chado, Japan
Chado tea culture hails from Japan. In Japanese, chado literally means a way of making tea. Similar to Gongfu in Chado, the tea is brewed carefully and artistically, just like any other craft. The host brews the tea and then presents it to the guests. It is one way of showing respect and love in Japanese culture.
Masala Chai of India
Tea is commonly known as Chai or karak Chai in India. It is made from black tea and spices like black cloves, cardamom, and Ginger. Locals love tea made in this way, and it is a really refreshing drink with a pungent taste. You will find vendors with tea stalls on every street across India, known as Chai Wala.
How to Find the Best Summer Tea?
When choosing summer tea, make sure it is prepared using high-quality refined ingredients. iTeaworld is known for delivering the best quality cold brews, which are free of additives, calories, sugar, and other unhealthy ingredients.
iTeaworld uses high-quality tea leaves produced according to strict standards. This process produces the best oolong tea and other summer iced teas which are consistent in flavor and quality.
Conclusion
So these were all the summer tea traditions, along with some tea traditions that are followed throughout the year, as tea is a drink that is not bound by time and can be consumed whenever you like.
